Coffee machine usher in great time

Recently, the number of people who purchase quality coffee beans in supermarkets has increased significantly. According to Lee Jung-ki, manager of Guanghuamen coffee shop and president of the Korea Coffee Association, “A lot of people buy fine coffee in the supermarket and coffee machines are also sold, which makes more and more people want to drink homemade coffee.” According to Ji Chengyong, representative of the Asian Specialty Coffee Appraisal Academy, “The development of family coffee culture has proved the improvement of people’s quality of life”, “Modern families often buy small roasters and personally grind coffee beans. Enjoy the delicious taste of coffee at home. Arrived."

According to the Korean “Korean Daily” website reported on July 13th, the popularity of Korean capsule coffee has increased, making coffee lovers at home can easily enjoy the delicious coffee.

Recently, office worker A does not often buy coffee outside. Not long ago, A had purchased a capsule coffee machine. He could have a cup of coffee in the morning and go home from work in the evening to grind the coffee beans bought during the day into a grinder and then he could drink delicious drip coffee.

There are many people who like to drink coffee like office worker A. With the popularity of coffee culture, more and more people enjoy coffee at home. There are also people who specialize in finding roasted coffee shops with good reputation. To open the nip market, there are people who like to sell newspapers and magazines, regularly provide consumers with coffee door-to-door service. In March this year, BeansBoxKorea decided to provide worldwide services for the delivery of specialty coffee beans. In this service, service personnel carefully select the coffee beans that have been identified by the experts as the best quality and present them to consumers. According to a related person of the Beansbox company, "We sell only fine coffee beans according to the standards stipulated in the SCAA (Specialty Coffee Association of America)." In addition, "Mybeans" and "Coffee Beans Brothers Companies such as (Bean Brothers) have also provided consumers with regular coffee bean subscription services since last year. The coffee industry believes that there are few people currently using such services, but the consumer group of this service is showing a gradual increase.

People's interest in capsule coffee machines is as usual. In 2007, NESPRESSO of Nestle introduced its capsule coffee machine for the first time in Korea, and many companies followed suit. Because many types of capsule coffee machines are convenient and their taste is not inferior to that of coffee sold in ordinary coffee shops, they have always been popular, and they occupy an important position in the coffee industry.

The freshness of ordinary raw coffee will decrease with Kaifeng, but the unique packaging method of capsule coffee makes up for this defect and is deeply loved by consumers. The latest product introduced the function of making steam milk and was warmly welcomed by consumers who loved latte coffee and cappuccino.

The home coffee related training aims to help people enjoy the delicious taste of coffee at home, and the demand for such training courses has risen recently. The Guanghuamen coffee shop run by Lee Jung-gi, president of the Korea Coffee Association, provided such training to teach people how to properly drink coffee at home or in the office. Through 18-hour training, people can deepen their understanding of coffee, learn about coffee and health, basic methods for extracting coffee, and how to use various utensils. President Li said, “Since last year’s training, about 10,000 students have participated in the training and obtained certificates.” “The trainees who come to receive training are mainly those who want to enjoy coffee at home and those who treat coffee as Business people." He also said that "opening a coffee shop or coffee shop can provide consumers with a variety of coffee, but providing customers with 'home coffee boutique training' courses can stimulate customer interest in coffee."

Coffee experts generally believe that the evolution of the family coffee culture that has evolved in multiple forms and the mainstream of the development of coffee culture are in the same line. With the expansion of those who want to taste coffee more professionally, Korean coffee culture will also develop. Through a variety of extraction methods, you can appreciate the colorful charm of coffee, which is the characteristics of home coffee. It is a good idea to assess the taste of each fine coffee at the place of production. According to An Mingkui, a special representative of coffee experts, “The refining method of fine coffee is not the only one. The important thing is to find the one that is suitable for oneself and guarantees freshness”.